Description
Mechanically pressed prickly pear seed cake with a dry, coarse and highly fibrous structure. A specialised plant-based ingredient for professional formulations, blending and further processing.
Mechanically pressed prickly pear seed cake with a dry, coarse and highly fibrous structure. A specialised plant-based ingredient for professional formulations, blending and further processing.
| Sample weight | 0,5 kg, 1 kg, 1,5 kg, 2 kg |
|---|---|
| Form | Broken press cake, Coarse pieces |
| Flavour | Neutral |
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